PICADILLO POTATO TACOS

INGREDIENTS:

1lb potatoes

1 cup Ricante’s Tropical Pineapple

1 small belt pepper chopped

1 small white onion

1 garlic glove

Salt and pepper

DIRECTIONS:

- Boil potatoes. Peel and cut into squares.

- In a pan, sauté onion, pepper and garlic

- Then add potatoes.

- Salt and pepper to taste and then add the pineapple Salsa!

- Serve with corn tortillas